Wednesday, December 29, 2010

Jenny's black bean chili





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(Im on my phone but the pictures are backwards start they start from the bottom up sorry!)So this recipe has become one of my regulars partially for its simplicity and also because it converted me a non chili eater into a believer..plus its easy on the waist line itms a WW recipe that is 1 point per cup, so feel free to satisfy your inner fatty with this one ;) Im going to post pictures in succession Im on my phone so I cant promise this will work..

recipe...
1 lb ground turkey (I use the turkey in the tube it has a bit more fat otherwise the turkey is dry and the flavor isnt as good)
2 cans of black beans(don't drain!)
2 cans of tomatos(in the pictures I used one big can, you can use either 2 small or 1 big can it's your preference)
2 cans beef broth( I had to improvise last night but I prefer the flavor of the beef based bouillion and thats what I use..I use the bean cans for the right amount of water then add the beef base accordingly)
1 onion(again preference, I use half ..you can use more or less or omit all together..I like a moron last night forgot I was out of onions I used garlic)
1 package of chili seasoning



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brown turkey and onions till fully cooked then add everything else and let simmer for about 30 mins serve with crackers or more onions, some jack or provalone cheese would be good with this!




This is the french toast of the gods


Yummy!


Monday, December 27, 2010

Comments highly encouraged

I welcome questions,comments and any family secret recipe you would like to divulge to me muuahhhahaha! I really want to start making new and interesting recipes so please send stuff my way I will gladly return the favor !

Domestication of Angela


I made Rachel's challah (sp?) bread today and I think the picture speaks for itself...